VEGETABLES
Okra
| Unit of Measure | 450 g |
| Barcode | 8697343550037 |
| Package Barcode | 0869734357503 |
| Number of Bags per Parcel | 16 adet |
| Stacked Package | 10 |
| Shelf Life | 2 years |
| Storage Conditions | 1 day in refrigerator (4°C) / 1 week in freezer (-6°C) / Until the expiry in deep freezer (-18°C) |
Kidney Beans
| Unit of Measure | 450 g |
| Barcode | 8697343550068 |
| Package Barcode | 0869734357506 |
| Number of Bags per Parcel | 20 pieces |
| Stacked Package | 10 |
| Shelf Life | 2 years |
| Storage Conditions | 3 day in refrigerator +4ºC Until the expirydate indeepfreezer -18ºC |
Pea
| Unit of Measure | 450 g |
| Barcode | 8697343550013 |
| Package Barcode | 0869734357501 |
| Number of Bags per Parcel | 20 adet |
| Stacked Package | 10 |
| Shelf Life | 2 years |
| Storage Conditions | 1 day in refrigerator (4°C) / 1 week in freezer (-6°C) / Until the expiry in deep freezer (-18°C) |
Spinach
| Unit of Measure | 450 g |
| Barcode | 8697343550075 |
| Package Barcode | 0869734357507 |
| Number of Bags per Parcel | 12 adet |
| Stacked Package | 10 |
| Shelf Life | 2 years |
| Storage Conditions | 1 day in refrigerator (4°C) / 1 week in freezer (-6°C) / Until the expiry in deep freezer (-18°C) |
Onion
| Unit of Measure | 450 g |
| Barcode | 8697343550051 |
| Package Barcode | 0869734357505 |
| Number of Bags per Parcel | 20 adet |
| Stacked Package | 11 |
| Shelf Life | 2 years |
| Storage Conditions | 1 day in refrigerator (4°C) / 1 week in freezer (-6°C) / Until the expiry in deep freezer (-18°C) |
Sweet Corn
| Unit of Measure | 450 g |
| Barcode | 8697343550006 |
| Package Barcode | 0869734357500 |
| Number of Bags per Parcel | 20 adet |
| Stacked Package | 10 |
| Shelf Life | 2 years |
| Storage Conditions | 1 day in refrigerator (4°C) / 1 week in freezer (-6°C) / Until the expiry in deep freezer (-18°C) |
Green Beans
| Unit of Measure | 450 g |
| Barcode | 8697343550020 |
| Package Barcode | 0869734357502 |
| Number of Bags per Parcel | 16 adet |
| Stacked Package | 10 |
| Shelf Life | 2 years |
| Storage Conditions | 1 day in refrigerator (4°C) / 1 week in freezer (-6°C) / Until the expiry in deep freezer (-18°C) |